Smoking chips - Birch
Birch chips are valued for their delicate and fresh aroma with a hint of sweetness. They are perfect for smoking poultry and fish, especially trout. Their mild flavor accentuates the natural taste qualities of smoked dishes.
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Smoking Chips: Your Secret to Perfect Aroma and Flavor!
- HACCP Certificate: Ensuring food safety with certified quality.
- Optimal Moisture: Carefully dried to 13% moisture for consistent performance.
- High Quality: Thanks to advanced processing technology, wood chips are bark-free and dusted.
- Flavor Bouquet: Delicate, fresh with a hint of sweetness.
- Color: Medium brown.
- Application: Poultry, fish, especially trout.
Technical data
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Smoking chips - Birch